This week, I’m trying a few new things! First of all, I decided to go back to posting my weekly workout logs as a way to hold myself accountable. I made thirteen lofty goals for 2013 and for the month, so I want to be sure that I meet them! Here is my workout log for the week:
Since I was debilitated by my migraine on Friday, I’m cutting myself some slack. Next week I would like to fit in one more day of weights and another cardio session.
I’m trying something new with meals this week because making dinner every night just isn’t making sense anymore. Instead, I’m going to prepare a few things to have on hand to heat up and some quick meal ideas posted so we can each prepare our dinner in ten minutes or less.
Eating Bird Food’s Cinnamon Raisin Quinoa Breakfast (a much needed switch up from oatmeal!)
Hard boiled eggs
Mag Mile Runner’s Slow Cooker Chicken Enchilada Soup
Tuna Salad in whole wheat pitas
Egg Salad in whole wheat pitas
Fruit, mini popcorn bags and whole wheat pretzels with hummus
Sunday: Eat Live Run’s Slow Cooker Chicken Tikka Masala
Friday: Back to Her Root’s Creamy Chicken and Kale Alfredo (I tried this recipe last week and it was a keeper! I’m making it for my friend Liz and I for a girls’ night catching up on Pretty Little Liars)
The rest of the week: Black bean tostadas, soup, Trader Joe’s Italian chicken sausages, eggs
What’s your meal planning style? Do you have a plan for the week? How did your workouts go last week? Any workout plans for this week?